Pastas
***Prices shown do not include sales tax. Delivery / On-Site Services additional cost***
Tour de France
A mixture of some classic pasta dishes and some of the chef's own creations.
5 Star Mac & Cheese
A creamy, rich sauce with American, cheddar, Colby jack, Parmesan and cream cheese tossed with macaroni and baked until golden brown.
HALF SIZE (15-20)
$55
FULL SIZE (40-50)
$75
★ Chicken's Kickin Surf & Turf Penne
Penne pasta tossed in Alfredo sauce with grilled chicken, red & green bell peppers and garnished with fresh fried Gulf shrimp and green onions
HALF SIZE (15-20)
$65
FULL SIZE (40-50)
$90
Seafood Ponchatoula
Cajun season Gulf shrimp and crawfish simmered in a cream sauce and tossed with penne pasta.
HALF SIZE (15-20)
$60
FULL SIZE (40-50)
$95
BBQ Shrimp Rotini
NOLA style BBQ shrimp tossed in a cream sauce with rotini and green onions.
HALF SIZE (15-20)
$60
FULL SIZE (40-50)
$95
Chicken & Shrimp Alfredo
Rigatoni pasta tossed in creamy Alfredo with grilled chicken, fresh Gulf shrimp, premium broccoli florets and parmesan chips.
HALF SIZE (15-20)
$60
FULL SIZE (40-50)
$85
Crawfish Monica
This is a traditional Louisiana creamy pasta with white wine, creole seasonings and crawfish tails tossed in rotini pasta.
HALF SIZE (15-20)
$60
FULL SIZE (40-50)
$100
